While each knife still takes at least 100 handcrafted steps to complete, the materials Shun uses are among the most advanced in the industry. Top 7 Best Shun Knife Reviews in 2020. FREE UK DELIVERY Shun (“shoon”) which in Japanese describes the short period when a fruit holds the sweetest taste, is the inspiration for the brand. A truly stunning example from the Tim Malzer Premier range which wouldn't look out of place on the mantelpiece but don't be fooled, this carving knife is one of our highest spec knives providing optimum grip as well as extraordinary hardness. Founded in 1980, KAI Shun and its high-quality products "Made in Japan" have become a premium brand for high-quality cutlery far beyond the borders of Europe. Contact Us Easy to find as a set Cons 1. Good edge retention 3. Shun Knives makes several different chef’s knives. Each blade has a cutting core of Shun's proprietary VG-MAX "super steel" to take and hold a precision edge. The result is an exceedingly high-quality range of Damascus knives, engineered with attention to the most minute details and … Shun Chef Knives Complete Lineup Comparison. Shun is in harmony with the natural rhythms of the seasons. These Japanese knives are built to provide extraordinary precision when cutting into the fish's flesh. The Shun Classic Series unites centuries-old Japanese Samurai blacksmithing with today's modern and technically-sophisticated manufacturing processes. READ FULL T&C’S, PLATINUM TRUSTED SERVICE ON ORDERS OVER £75, KITCHEN KNIFE GUIDES A vast variety of Shun Classic knives at your disposal. The Kai Premier range. We can supply you with the best quality knives … This sharpness together with the well-balanced weight of the knife makes for tireless work. The Shun Classic blades are gorgeous to look at due to the distinctive semigloss pattern exhibited by the Damascus steel composite comprising 32 layers. Knives for Chefs is the one stop shop for the professional chef and enthusiastic amateur to obtain all the essential cutting equipment needed for the kitchen. To preserve the blade's sharpness, use a soft wooden cutting board. Christmas delivery - order by 12pm on Monday 21st for delivery by the 24th December Read more. The complex manufacturing process used to make these blades is known as Dual Core, a dual layering of two different steels - a flexible and resistant VG2 steel with a particularly hard VG10 steel that are bonded into a 72 layered piece of Damascus steel. The Shun Classic range is definitely one of KAI's most complete knife series. Creating perfect moments in the culinary experience by providing excellent kitchen tools including knives and cutlery is how that manifests. You have no items in your shopping basket. The core layer is made from V-Gold-10-steel. Shun knives are best suited for raw fish and … Comfortable handle 2. ​With a hand-hammered surface which, a massive core of VG MAX steel and hardness of 61±1 HRC The Shun Premier Slicer is built to impress and perform. The V-Gold-10 core provides the unsurpassed cutting features. Set includes: 8” chef knife, 6” utility knife, 3.5” paring knife, herb shears, combination honing steel, 11-slot bamboo block. KAI knives have true cult status in Japan. Superior quality steel knives for filleting, boning, peeling, slicing or carving. Inspired by the blade-making traditions of ancient Japan, today’s highly skilled Shun artisans produce blades of unparalleled quality and beauty. It is embellished with a hand-hammered surface which in Japan is known as Tsuchime, thus combining timeless aesthetic qualities with ultimate sharpness. Kai Shun Classic Knives: The Kai Shun series of chef‘s knives is one of the most comprehensive Damascus steel series worldwide and highly appreciated by top class professionals as well as ambitious hobby chefs.Kai Shun professional chef’s knives are made from specific stainless Damascus steel with 32 layers. There is a knife for every budget, and every level of cooking experience. Shun Sora 6 Piece Set Specifications 1. Kai Shun Knives. Shun’s knives often feature gorgeous Damascus clad blades crafted from layering softer stainless steel—68 layers—around a proprietary VG-MAX cutting core, offering strength, corrosion resistance, a razor-sharp 16° edge, and of course the beautiful rippled pattern. The other side is shiny polished and shows a pattern that is made with an innovative etching technique. By sandwiching these metals together, Shun has created a stronger, lighter, and more stain resistant knife. Not as visually striking Sora is one of their newer lines featuring a few small tweaks in elem… Knivesandtools.co.uk is a specialist in Japanese knives. Find the Top Shun Knives with the MSN Buying Guides >> Compare Products and Brands by Quality, Popularity and Pricing >> Updated 2020 The knives are therefore ideally suited for professional use. I.O.Shen knives are designed in the UK by expert knife designer and owner, Natalie Clifton, or they’re collaborations with some of the UK’s best chefs and then manufactured in Japan. So, shop Shun Knives UK at Milly’s Store today. It is a tradition to which the company live up to every day, making fine kitchen knives … 2150 Ambassador Drive Windsor Ontario N9C 3R4 Canada. Made from Damascus steel, these classic designs are manufactured to have 32 powerful layers and can slice through even the toughest foods. Kai Shun Knives at Millys Store Where are Kai Shun Knives Produced? Kai Shun Premier The Shun Premier line calls to mind as the hand-forged knives of ancient Japan. 1-888-334-3233. Shun is when fruit is at its sweetest, when vegetables are perfectly ripe, perfectly fresh, and perfectly delicious. Since the 13th century, Seki City has been the heart of the Japanese cutlery industry. ​Love your bread and treat it with the respect it deserves with the ultimate bread knife from. Founded in Seki in 1908, for over 100 years Kai has created Japanese chef’s knives of outstanding quality. Kai Shun knives are produced in Seki City in Japan, an ancient sword-making city that is now also recognised as the heart of the Japanese culinary world. Specifically tailored to the needs and requirements of professional chefs. Double bevel grind 4. JavaScript seems to be disabled in your browser. SHUN PREMIER TIM MÄLZER SERIES The core of the shun premier blade is made of extremely hard vg max steel and is encased in 32 layers of damascus steel The Shun Premier Tim Mälzer series has been specifically tailored to the needs and requirements of professional chefs. Be the first to know about our new products, special offers, news and events, Kai Shun Wasabi Black 10cm Utility Knife (KAI-6710P), Kai Shun Magnetic Knife Holder - Oak - (KAI-DM-0800), Kai Shun Seki Magoroko Composite Slicing Knife 18cm (KAI-MGC-0468), Kai Shun Knife Set - 8.5cm Office Knife, 15cm Utility Knife, 20cm Chefs Knife (KAI-DMS-300). The other side of the blade is sharpened hollow which makes these knives … A beautiful detail is the logo of Tim Mälzer on the end of the handle. The answer is Deba knives. is in harmony with the natural rhythms of the seasons. Featuring KAI's famous Damascus layered metal structure, combined with a very hard core of V-Gold-10 steel and hand hammered. VG-10/420J steel 3. We’ve carefully selected 7 of our favorite Shun knives out of their broad collection on fantastic knives. They are equipped with blades of around 22cm in lenght. The best knives tried and tested, including Western and Japanese styles ... the Kai Shun is very comfortable, balanced and sturdy, due to its full tang. The Japanese think holistically, thus cooking, art and philosophy are inseparable. 2. EXPERT GUIDES & VIDEOS, SOLE UK DISTRIBUTOR FOR THE Other surfaces are not recommended because they will cause the blade to dull more quickly. Here are just a handful of best sellers from the Kai Shun range. Free shipping available on orders over $49. Combined with the special way of sharpening in which one side is sharpened and the other side is made hollow, these knives are a pleasure to work with. Initial Reactions. If you plan on buying a Japanese kitchen knife, look at the splendid knives by Global, Sakai Takayuki, Kai Shun, Tojiro or Eden. Blade Types; Care & Handling; Japanese Blade Shapes; Material References; Sharpening Stone Instructions; Shun Australia Sharpening Service; Warranty & Repairs; Shipping; Contact Us How are Shun knives made? We are experts in cutlery, kitchen knives and cookware. The layered Damascus cladding supports the core and provides additional stain resistance. Kai Shun Knives. The company has grown into a leading knife manufacturer with a few thousand employees and more than 10,000 different products, including many kitchen knives. Shun Knives. For more than 100 years, it has also been home to Kai Corporation, the makers of Kai Shun fine knives. The Shun Combination Honing Steel has two surfaces: a smooth one for day-to-day honing, and a micro-ribbed one for weekly honing (depending on usage). Deba knives are quite heavy, because they are also designed to cut off the heads of the fish without any trouble. About Shun Kai; Know How. The Shun Premier knives still take at least 100 handcrafting steps to complete; the materials Shun uses are among the most advanced in the industry. Kai Shun Premier Knives: For the trend-setting Shun Premier Tim Mälzer series, Kai have used 32-layer corrosion resistant damask steel. In homage to the skilled craftsmen of Seki city (the home of Japanese knife production for centuries) Shun have produced a chef knife that embodies  tradition and French blade styling. Shun makes some of the best Japanese knives in the world. You’ll find 7 knives that meet different needs and styles, while still offering an impeccable balance between price, … Being a frugal chef who likes to do a lot with a little, I ask three things. Recognised for their excellence, I.O.Shen knives are perfect for professional chefs and home cooks who’d like top-of-the-range, professional quality knives. Shun Cutlery proudly takes its name from this Japanese culinary tradition of preparing and eating the very freshest food at the perfect “shun” moment. Here are just a handful of best sellers from the Kai Shun range. The Shun Classic series consists of beautiful kitchen knives with 32 layered damask steel. Founded in 1980, KAI Shun and its high-quality products "Made in Japan" have become a premium brand for high-quality cutlery far beyond the borders of Europe. Traditional Japanese-style knives can easily faciliate the process of vegetable, meat, fish. KAI was created in 1908 in the knife centre of the world: Seki. VG MAX steel with a hardness of 61 (±1) HRC forms the entire blade's core right up to its edge. They are truly razor sharp. Textured PP/TPE handle Pros 1. The blade of the Kai Shun Pro Sho-knives is blasted on the straight side which results in a matted surface. Here is a look at every knife Shun currently offers. Let’s have a look at the Shun Sora 8-Inch Chef’s Knife. The sandwiching of the metals also creates a beautiful pattern on the blade. The Shun Nagare series of knives from Kai is a masterpiece of Japanese workmanship. Shun knives are constructed of 2 types of metal, VG10, and high carbon stainless steel. With proper care, Shun knives will last for … Some ranges of Shun knives are made using hard steel core surrounded by softer steel. The riveted wooden handle with its polished finish and blade made from 3 layers of pure carbon steel, (59±1 HRC hardness), give the series a classic look. ​The convex cut of the blade together with the manual honing of each Shun knife delivers an unrivalled sharpness that allows the knife to cut through even the toughest material. Kai Shun Pro Sho Knives The Pro Sho-series by Kai consists of seven kitchen knives that are sharpened on one side. In addition to the high quality and astonishing beauty of its products, another advantage of the Shun Classic series is that it offers a wide range of kitchen knives for all types of functions and cuts that you need to perform with your food ingredients. Best Price . FEEFO 2020. While fine European knives can require honing after each use, Shun's harder steel means you can hone just once a … BEST KITCHEN KNIVES SINCE 1899, PRICE MATCH PROMISE The Kai Shun Pro Sho-series have a blade made of Japanese VG10 steel, hardened to 61 HRC. You must have JavaScript enabled in your browser to utilize the functionality of this website. More affordable Shun option 4. Shun knives are made by the Kai USA Ltd, a US-based company which is part of the Japanese-run Kai Group. The right choice of knife is therefore an essential part of … All in all, a gorgeous, functional knife to love. The handles are made of laminated Pakka wood and have an asymmetrical shape. In addition to chef's knives there are Santoku and Nakiri knives. Shop for Cutlery and More Sale & Clearance at Cutlery and More. A Santoku knife is shorter and has a right cutting edge. It also consists of a dark and slim wooden knife block with 8 slots as well as some general purpose kitchen shears. You’ll find the top brands as well as many exclusive items for your kitchen. Shun knives are meant for precision cutting and should not be used on frozen foods or bones. Sheathed in 32 layers of Damascus steel, the knife embodies a peerless anatomy paired with a … The Shun knives Classic 6 piece block consists of a 7 inch Santoku knife, 9 inch honing steel, a 8 inch honing steel and a 3.5 inch paring knife. Of knife is shorter and has a cutting core of Shun knives out of their broad collection on fantastic.! Cutting and should not be used on frozen foods or bones or bones Premier Tim Mälzer series, Kai used... 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