I loved it and will definitely make more. https://www.thespruceeats.com/homemade-caramel-sauce-recipe-1945750 It’s like having apple pie a la mode with a drizzle of caramel. And it’s always good to have some in the fridge, waiting for just the right moment. https://thetoughcookie.com/2015/10/02/homemade-caramel-apple-sauce I’m so happy that it’s been a hit, Taylor! WELCOME! It was also in her kitchen that I perfected this recipe for Apple Cider Caramel Sauce. Bring to the boil and cook for 5-6 minutes, until combined as a smooth sauce. “Cider” is a pretty loose term, and it’s really just apple juice that’s gone through less processing. Old-Fashioned Apple Cake with Caramel Sauce is a great dessert that can be made with fresh apples or with a can of apple pie filling. It’s rich. amzn_assoc_title = "Tools for this recipe"; But if you want to troubleshoot the issues, I’d be happy to help! So grab a spoon. Serve the cake warm with the hot caramel sauce and a dollop of whipped cream. This Caramel Apple Blondie Cheesecake has an apple blondie “crust”, a spiced caramel filling and is topped with caramel sauce, cinnamon apples and cinnamon whipped cream! Of course after opening the bottle you would refrigerate. Now that you’ve got this luscious Apple Cider Caramel Sauce…what are you going to do with it? This time of year I always have a jug of really good, quality (and preferably local) apple cider in the fridge. Follow @wellplated on Instagram, snap a photo, and tag it #wellplated. After you have poured caramel on cake, chill it for about 15 minutes in fridge or 10 minutes in freezer. amzn_assoc_asins = "B000058AK9,B005PP9ACY,B00004OCNS,B00F739OFC"; posted in: Spreads & Frosting Note: The caramel sauce will need to be made and cooled ahead of time if using homemade. Feel free to use any quality apple juice in this recipe. Next, make the apple caramel sauce while the cheesecake is in the fridge. Whisk in sweetened condensed milk, applesauce, caramel sauce, butter, … You know, like when the sun rises in the east. Little Genevieve Rose is five weeks old, eight pounds, and more darling than I knew a newborn could be. Disclosure & Privacy Policy. Every drizzle tastes like a caramel apple with light cinnamon spice. I cannot imagine my little brother with children, but he’s only 20 so I can barely imagine him holding a drink. To serve, cut out a … Only little Genevieve knows, and she promised me she wouldn’t tell a soul! This caramel sauce is easy— no candy thermometer needed! Aw, how fun for you!! Cook Time 20 mins Course: Dessert This caramel sauce comes together in about 10 minutes and there’s no fancy equipment, like candy thermometers, or fancy ingredients required! Remove from heat and let cool before serving. Use immediately or store in the fridge for up to 2 weeks. But you can bet that whenever I travel north to visit the city I always make a stop at my favorite orchard for a box of honey crisps and a few gallons of the good stuff. In a saucepan, melt the butter, brown sugar, and salt. Prepare sauce. 15 Minutes or Less 30 Minutes or Less 45 Minutes or Less No Restrictions. It’s easy. This caramel sauce begins by cooking down the apple cider until it forms a thick syrup, a process that takes about 10 minutes (watch carefully towards the end so that the cider doesn’t burn). Required fields are marked *. Pour it over your vanilla ice cream, sneak it into your coffee, and yes, dunk it with apple slices. Gah, that photo of you and baby Genevieve! Remove from the heat completely and stir in the vanilla, cinnamon, and salt. Bring to a simmer over medium heat without stirring. Homemade apple cider caramel sauce. Watch very carefully in the last few minutes to ensure the cider doesn’t burn. Add sugar, corn syrup and water to a medium saucepan (do not stir at all). When mixed with the starchy crepes and vanilla ice cream, you'll never miss that apple … Add the brown sugar, butter, heavy cream, and cinnamon and simmer for 10-15 minutes until thickened, stirring frequently. I love to know what you are making! Not only are apple crepes easier, than pie in my opinion, but the apple filling for these crepes has all the familiar flavors of apple pie you crave such as the syrupy cinnamon apples, and the caramel sauce. Prepare apple whipped cream. I spent four days at my sister’s house, specifically her kitchen, filling her freezer with all kinds of casseroles, stir fries, and oatmeal breakfast bars. Hi Alli! We warm it up with some spices on chilly mornings, put it in cocktails, and enjoy it just as it is all fall long. Beat cream in a large bowl until stiff peaks appear. If you want really good caramel sauce try her other recipe “Homemade Caramel Sauce”. Since I wasn’t with you in the kitchen, I can’t say what you did wrong. (Gluten-Free, Vegan-Friendly) This cider caramel sauce is basically liquid fall. Homemade caramel sauce with the tart flavor of apple cider. completelydelicious@gmail.com. I can’t handle the photos of this caramel sauce, either, TBH… it looks too good! Reheat in the microwave. This site uses Akismet to reduce spam. I can’t handle it! It’s straightforward to prepare, makes me feel like a magical candy wizard while I watch the cream and sugar transform into golden candy, and it tastes 1,000 times better than anything you’ll find at the grocery store. Basically, you can’t go wrong! Now cook over medium low … If you make several bottles and seal them do you think they would have to be refridgerated before opening. Keep any leftover sauce … I am so glad you enjoyed your time in KC! My on my does this sound heavenly! Jump to Recipe Print … It has a shorter shelf-life but a fresher, earthier taste. In a large mixing bowl, whisk together flour, brown sugar, baking powder, baking soda, salt, and apple pie spice. Subscribe today and receive this quick guide right to your inbox: Your email address will not be published. Add the brown sugar, butter, … I'm the author and recipe developer here at wellplated.com and of The Well Plated Cookbook. Apple juice, on the other hand, is oftentimes heavily processed and sweeter. Get our all-time MOST POPULAR treats. Deconstructed apple pie with ice cream + caramel sauce (zero sugar added) July 28, 2020 By Swetha Sivakumar Leave a Comment I have created the perfect cheat-sheet for you to make your favorite hot apple pie with melting ice cream on top, topped with a tasty ‘caramel… amzn_assoc_marketplace = "amazon"; Having you around to cook for her No Churn cinnamon ice cream for a heavenly fall treat apple,... Sweetness, and it ’ s really just apple juice that hasn’t been filtered and is unpasteurized. 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